Pemetaan Produk Ekowisata Pada Zona Pariwisata di Kabupaten Magelang Melalui Desain Kawasan Agri yang Berdaya Saing

Abstract

Tourism sector is the one of economic sector that has a lot of change in developing the economics of Magelang Regency. Beside tourism sector, the agricultural and plantation sector also give big contribution to economic sector because Magelang Regency has a contour area that dominated with hills and mountain also has optimum weather for agricultural so that most of the area has prosperous land. This research uses several analysis methods; there are Location Quotient (LQ) to know about superior commodity in Magelang Regency especially in potential tourism objects. Thus tourism object will developed into agripolitan area competitiveness and could developed ecotourism product fromsuperior commodity in Magelang Regency.